面团

面团

面团[miàn tuán]

词典dough：生面团；〈美俚〉钱。

词典paste：面团；糨糊；肉（或鱼等）酱（作涂抹料或烹饪用）；（制作人造宝石的）铅质玻璃。

词典daigh：面团。

面团[miàn tuán]

dough; [苏格兰] daigh

1. 面团的翻译

1. dough：面筋是小麦蛋白质的最主要成分是使小麦粉能形成面团(Dough)的具有特殊物理性质的蛋白质. 面粉加入适量的水揉搓成一块面团,泡在水里30--60min,用清水将淀粉及可溶性部分洗去,剩下即为有弹性像皮似的物质,称为湿面筋(Wet Gluten).

2. 面团

2. dough n：doubtless adv.无疑地,大约 | dough n.面团 | dove n.鸽子

3. 面团

3. Jay Sankey - Dough.pdf：37 密封魔术Jay Sankey-Airtight.pdf | 38 面团Jay Sankey - Dough.pdf | 39 魔术Trucos - La magia de Aldo Colombini.PDF

4. 面团的解释

4. a soft wet mixture, usually made of a powder and a liquid：a soft wet mixture, usually made of a powder and a liquid 面团 singular | She mixed the flour and water to a smooth pas... | a smooth mixture of crushed meat, fish, etc. that is spread on bread or used...