及物动词揉; 按摩; 捏（面团、湿粘土等）; 揉捏（肌肉等）
1. 揉捏：chew 咀嚼 | knead 揉捏 | swallow 咽下
2. 和：beat 打 | knead 和 | toss 拌
3. 揉合：叠边冒口 kiss riser | 揉合 knead | 揉合机 kneader
4. 按摩：knawel 纱球草 | knead 按摩 | kneading trough 揉面槽
1. 揉，捏（面团或其他食物）
When you knead dough or other food, you press and squeeze it with your hands so that it becomes smooth and ready to cook.
e.g. Lightly knead the mixture on a floured surface.
在撒上面粉的台面上轻揉该混合物。
2. 揉捏；按摩；推拿
If you knead a part of someone's body, you press or squeeze it with your fingers.
e.g. She felt him knead the aching muscles.
她感到他在按摩她酸痛的肌肉。
1. Mix and knead by hand to soft dough, then cover it with towel and put it aside for about an hour.
2. As the dough comes together knead it by hand until it leaves the sides of the bowl and forms a lump.
3. Knead until silky smooth and pliable and keep aside for 30 minutes under a damp cloth.
4. Do not knead as that will raise the gluten and make the shortbread tough.
5. knead
5. Knead the dough using the heel of your palm, pushing out.
6. Knock the air out by giving it a punch and knead for another 5 minutes before leaving it to rise again.
7. Knead the dough on a floured pastry sheet or a board until smooth and roll into a ball.
8. She started showing up two hours before her shift to knead dough and practice making shaomai.
9. Transfer to a lightly floured surface and knead until dough just holds together.
10. Knead the dough for a minute or two until smooth and soft.