1. 皮蛋：松花蛋又名皮蛋(Preserved egg). 当你敲掉松花蛋外头的那层泥,剥开蛋壳,就露出了一层青褐色、半透明的蛋白. 再仔细瞧瞧,蛋白中还嵌一朵朵漂亮的松叶状结晶花纹,人们称之为松花. 松花蛋也因而得名. 可是,松花蛋上的松花是从哪里来的呢?
2. 咸蛋：preserved duck 腊鸭 | preserved egg 咸蛋 | preserved fig 无花果脯
3. 松花蛋：无铅松花蛋 Lead-non Preserved Egg | 松花蛋 Preserved Egg | 速成鸡皮蛋 Preserved Chicken Egg
4. 咸蛋,皮蛋,松花蛋：火锅 Hot pot | 咸蛋,皮蛋,松花蛋 Preserved egg | 蜜饯, 果酱 Preserve
1. Jiaxing zongzi use chicken and " eight treasure " stuffing, as well as the more common red bean paste and preserved duck egg yolk.
2. preserved egg的反义词
2. The South China style is represented by lotus leaf porridge, fruit leaf porridge and preserved egg and lean pork porridge.
3. A classic variation from South China is rice porridge with preserved egg and pork.