1. Now return the soup to the saucepan and reheat gently, tasting to check the seasoning.
现在把搅好的蔬菜泥和汤返回到锅里再热，轻轻地搅动，品尝下汤的味道。
2. Meanwhile, combine all the dressing ingredients in a jug or bowl and whisk them together well, tasting to check the seasoning.
同时，将所有的配料放进罐或碗中，品尝调制的调味品。
3. Add the finely chopped onion and oil. Mix thoroughly. Check the seasoning and adjust accordingly.
加入洋葱碎及食油，拌匀，试味并酌量再调味。
4. Now pour in all the sauce ingredients into the wok, add the pineapple chunks, check the seasoning.
将所有酱汁材料倒入镬里，加入菠萝、试味。
seasoning check
5. Cook the sugar until golden brow, deglaze with red wine vinegar add the duck demi glaze, soya sauce and little lemon juice, check the seasoning; keep aside until further use.
将糖在锅中烧成金黄色，倒入红酒醋，然后加入烧，酱油与柠檬汁，烧开后调味，搁在一旁待用。
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6. Don't forget to check the seasoning carefully.
不要忘了调味，要细心加盐，千万不要太咸了。